EASY NO-COOK PIZZA SAUCE (plus how to make stovetop tortilla pizza)

ALL RECIPES, ITALIAN BASICS, PIZZA, FOCCACIA & PANE (Breads), SUGHI, RAGU & PESTO (SAUCES), VEGAN DISHES

This easy no-cook pizza sauce can be whipped up within minutes. All you need are some simple pantry ingredients, thirty minutes of resting time, and you are just few short steps away from eating a restaurant-worthy pizza at home.

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AUTHENTIC TIRAMISU WITH PAVESINI

ALL RECIPES, DOLCI & DESSERT (Sweets), ITALIAN BASICS

Many Italians describe tiramisu as “a piece of paradise in your mouth” … and I couldn’t agree more! It is undeniably the most irresistible dessert in the world! It’s rich, creamy, and very decadent, yet light enough to be served after a satisfying meal. With just a few simple ingredients and techniques, I’ll show you in this step-by-step tutorial, how to make an authentic tiramisu.

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ULTIMATE SOUTHERN-STYLE ITALIAN MEAT SAUCE

ALL RECIPES, ITALIAN BASICS, SUGHI, RAGU & PESTO (SAUCES)

Whenever I make this for dinner, there is always silence at the table. This is our favourite meat sauce. It’s thick, rich and full of fresh ingredients. Most sauces are simmered for long periods of time, but this one is ready in under an hour. I add an unusual, but common household ingredient that tenderises the meat. Keep reading to find out what it is. 🙂

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